Number 28 is the stylish new name for the fine dining restaurant that has arrived in Nettlebed!
The cooking is European and spot-on. Head chef Nick Seckington aims to select fresh, seasonal ingredients and marry flavours to create food that is contemporary, accomplished and affordable.
A three-course dinner costs £35 and includes two additional surprises. A seven-course gourmet tasting menu is available for £55. Number 28 has an extensive wine list of new and vintage wines, which are always in tune with the menus and season. Tel 01491 649 000.
www.number-28.co.uk