Two superb gardens set in 400 acres of ancient park containing herds of red and fallow deer and highland cattle. The main garden is surrounded by a moat and a 1740 wall with wide herbaceous boarders and planted tunnels intersecting an immaculate kitchen garden. The second is a very special rose garden enclosed by yew hedges with a herb and knot garden containing plants grown in England before 1750. This Grade I garden provides cream teas and home-grown produce.